Wednesday, September 4, 2013

Zucchini brownies

Brownies made with zucchini, bananas and applesauce, yielding a brownie with only 120 calories, 2 grams of fat, and a whole bunch of vitamins and minerals, and egg free!

Weight Watchers: 2 pts/serving (makes 24)

Ingredients
1/2 c applesauce
2 small of medium bananas, mashed
1 1/2 c sugar
2 tsp. vanilla extract
1/2 c cocoa powder
1 1/2 tsp baking soda
1/2 tsp salt
2 c finely shredded zucchini
2 c all-purpose flour
1/2 nuts, chopped

Directions:
Preheat oven to 350 degrees F.  Grease and flour a 9x13 baking pan.  In large bow, mix the applesauce, mashed bananas and sugar.  Add vanilla and cocoa and mix together.  Then add baking soda, salt, and zucchini and mix together.  Add flour and nuts and mix.  Spread evenly into the prepared plan.  Bake for 25 minutes until brownies spring back when gently touched.

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